We are now accepting applications for a Senior Sous Chef – someone who will assist the with the on the floor managing and quality control of our culinary areas within the F&B depar…
NOW RECRUITING - SENIOR SOUS CHEF! Fancourt, South Africa’s premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. Kindly r…
SENIOR PASTRY CHEF Urgently needed for a 5* Hotel in Polokwane- Limpopo SENIOR PASTRY CHEF needed in Polokwane, Limpopo We are seeking a Senior Pastry Chef to create exquisite …
SENIOR Pastry Chef URGENTLY needed for a busy 5-Star Lodge in Limpopo (Live-In) SENIOR Pastry Chef needed in Limpopo. We are seeking a Senior Pastry Chef to create exquisite pa…
SENIOR Pastry Chef needed in Limpopo. We are seeking a Senior Pastry Chef to create exquisite pastry dishes for both à la carte and banqueting services in a hotel setting. A f…
Job Summary We are now accepting applications for a Senior Sous Chef – someone who will assist the with the on the floor managing and quality control of our culinary areas within …
SENIOR PASTRY CHEF needed in Polokwane, Limpopo We are seeking a Senior Pastry Chef to create exquisite pastry dishes for both à la carte and Banqueting services in a hotel setti…
Senior Sous Chef required for a renowned establishment based in East London Requirements Diploma in Professional Cookery (City and Guilds or similar) A minimum of 2 years’ exp…
Job Summary This SENIOR CHEF DE PARTIE opportunity is ideally suited to candidates wanting to join a new team under one of SA's most highly celebrated Chefs. After opening severa…
This is your chance to craft exquisite desserts, artisanal breads, and stunning pastries in a luxury safari setting. If you have a passion for pastry, a keen eye for detail, and ex…
NOW RECRUITING - DEMI CHEF DE PARTIE (Pastry)! Fancourt, South Africa’s premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route…
Job Summary Senior Sous Chef required for a renowned establishment based in East London Requirements Diploma in Professional Cookery (City and Guilds or similar) A minimum o…
Senior Sous Chef required for a renowned establishment based in East London Requirements Diploma in Professional Cookery (City and Guilds or similar) A minimum of 2 years' exp…
Duties: Running the kitchen and looking after operations, you will have overall responsibility for the kitchen and responsible for all kitchen operations Overseeing creative men…
Duties: Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Create new and exciting desserts to renew our menus an…
Duties: Oversees and supervises pastry staff as required. Preparing, cooking, and presenting high quality pastry dishes within the speciality section. Responsible for creating a…
Senior Sous Chef – Catering Company | Somerset West Salary: R25,000 – R28,000 per month (Negotiable DOE) Allowance: R1,500 cellphone allowance per month Schedule: 5 Days on /…
The lodge offers individually plated meals, refined dining experiences, and traditional boma dinners under the stars. This role requires a versatile chef who can balance good dinin…
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