MINIMUM REQUIREMENTS Tertiary qualification in hospitality/tourism/lodge management Strong verbal and written communication skills Passionate about the hospitality industry an…
Well established restaurant based in East London are looking for a qualified and experienced applicant to join their dynamic team. Duties/Requirements: Must have a relevant hosp…
Chef / Kitchen Manager required for a reputable restaurant based in East London Key Responsibilities may include but are not limited to the following: Lead, inspire, and manage…
Our client is seeking an energetic and creative Kitchen Manager/Head Chef to perform the following. Work closely with kitchen staff Menu planning Ensure preparation, quality con…
Job Description : We are seeking an experienced and passionate 'Kitchen Manager' to join our clients team in Grahamstown. This role requires strong leadership, excellent organiza…
Job Summary A leading Industrial Caterer urgently seeks the services of an experienced & passionate Lady Unit Manager to join their Team. This is a Port Elizabeth based opportunity…
Our client is seeking an energetic and creative Kitchen Manager/Head Chef to perform the following. Work closely with kitchen staff Menu planning Ensure preparation, quality con…
Job Summary Chef / Kitchen Manager required for a reputable restaurant based in East London Key Responsibilities may include but are not limited to the following: Lead, inspi…
Overview Our client is a leading South African contract catering company. The company provides tailored catering services to a wide range of sectors, including education, healthc…
Our client is seeking an energetic and creative Kitchen Manager/Head Chef to perform the following. Work closely with kitchen staff Menu planning Ensure preparation, quality con…
Job Summary Our client is seeking an energetic and creative Kitchen Manager/Head Chef to perform the following. Work closely with kitchen staff Menu planning Ensure preparatio…
Closing Date 2025/10/01 Reference Number FDM250901-1 Job Title Assistant Catering Manager / Bookkeeper Job Type Permanent Business Unit Feedem Catering Division Industrial De…
We are recruiting for a Assistant Catering Manager, to oversee overall management, planning and control of the functions and Kitchen operation - maintaining 5 star standards set by…
DETAILED JOB DESCRIPTION: POSITION SUMMARY: Responsible for the consistent delivery of expected service levels as well as effective communication both with clients as well as en…
Closing Date 2025/09/28 Reference Number FDM250829-1 Job Title Catering Manager Job Type Talent Pool Business Unit Feedem Catering Division Retirement Department Operations C…
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options …
Job Summary DETAILED JOB DESCRIPTION: POSITION SUMMARY: Responsible for the consistent delivery of expected service levels as well as effective communication both with clients…
Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant . In addition, they oversee the inventory and ordering of food and su…
A well-established client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant & Bar Manager to oversee the daily operations of the restaurant and kitche…
We are seeking a hands-on and experienced Chef and Food & Beverage Manager to oversee all aspects of kitchen operations and food & beverage service for our venues. This dynamic pos…
Get email alerts for the latest Jobs in Eastern Cape