Senior Sous Chef required for a renowned establishment based in East London Requirements Diploma in Professional Cookery (City and Guilds or similar) A minimum of 2 years' exp…
An exceptional opportunity has become available at a luxury 5-star lodge near Paterson, Eastern Cape. Our client is seeking a talented and creative Chef de Partie to join their dyn…
Job Summary ?JD Specialized Recruitment is currently assisting an exclusive eco-luxury lodge in the Eastern Cape to recruit a passionate and hands-on SOUS CHEF to support the Exe…
Senior Sous Chef required for a renowned establishment based in East London Requirements Diploma in Professional Cookery (City and Guilds or similar) A minimum of 2 years’ exp…
Job Summary Senior Sous Chef required for a renowned establishment based in East London Requirements Diploma in Professional Cookery (City and Guilds or similar) A minimum o…
Company Description Minor Hotels is one of Australasia's largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties acros…
Chef / Kitchen Manager required for a reputable restaurant based in East London Key Responsibilities may include but are not limited to the following: Lead, inspire, and manage…
Overview My Client a Fine Dining Restaurant in Port Elizabeth is looking for a creative and proficient fine dining Head Chef / Executive chef Remuneration Structure Highly co…
Position Overview: The Head Chef is the leader and manager of the kitchen, responsible for overseeing all food preparation and cooking activities. This position requires excellen…
Our client is seeking an energetic and creative Kitchen Manager/Head Chef to perform the following. Work closely with kitchen staff Menu planning Ensure preparation, quality con…
Our Client, a family-run lodge, is seeking a talented and passionate Head Chef to lead our culinary team. The Head Chef, you will be responsible for creating exceptional dining exp…
POSITION SUMMARY: Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the members area, events and c…
We are seeking a hands-on and experienced Chef and Food & Beverage Manager to oversee all aspects of kitchen operations and food & beverage service for our venues. This dynamic pos…
FEDICS is recruiting a Production Chef to join their team. A Production Chef will direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts…
FEDICS is recruiting a Production Chef to join their team. A Production Chef will direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts…
Job Description Our Client, a family-run lodge, is seeking a talented and passionate Head Chef to lead our culinary team. The Head Chef, you will be responsible for creating exce…
Key Responsibilities: Support the Head Chef in daily kitchen operations and overall management Lead the kitchen team in the Head Chef’s absence Assist in designing, planning, a…
Key Responsibilities: Support the Head Chef in daily kitchen operations and overall management Lead the kitchen team in the Head Chefs absence Assist in designing, planning, an…
An exciting opportunity has become available with our client – a prestigious 5-star lodge located near Paterson/Grahamstown area. They are seeking a passionate and skilled Chef de …
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