Responsibilities: Ensure adherence to Health and Safety regulations and appropriate hygiene practices. This means that the chef should be appropriately clothed in line with H&S p…
Introduction: Our magnificent Safari Hotel & Convention Centre, situated in the North West province and in the town of Rustenburg currently has a vacancy for a Head Chef. We ar…
Responsibilities: Ensure adherence to Health and Safety regulations and appropriate hygiene practices. This means that the chef should be appropriately clothed in line with H&S p…
Responsibilities: Ensure adherence to Health and Safety regulations and appropriate hygiene practices. This means that the chef should be appropriately clothed in line with H&S p…
Responsibilities: Ensure adherence to Health and Safety regulations and appropriate hygiene practices. This means that the chef should be appropriately clothed in line with H&S p…
Job Summary SOUS CHEF NEEDED Modern Italian restaurant in the heart of Sandton looking for a Sous Chef. SA ID only. Minimum 1 year in same position. Salary negotiable. …
Job Summary Sous Chef Upmarket restaurant Kuwait Upmarket dinning restaurant is looking for highly skilled, dynamic and Well trained sous chef, with 2-4 years sous chef exper…
Job Summary Responsibilities: Ensure adherence to Health and Safety regulations and appropriate hygiene practices. This means that the chef should be appropriately clothed in l…
Job Purpose: The Group Executive Chef will lead and oversee all culinary and operational activities across all Group Brands restaurants. This includes staff recruitment, training,…
Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen from conception to execution. As a leading African Integ…
Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen from conception to execution. As a leading African Integ…
Duties: Manages all day-to-day operations of the pastry and bakery section of the kitchen. Coordinates activities of Commis Chefs engaged in confectionary reparation. Inspectin…
This is a permanent, full-time role in Ireland for a Chef de Partie. The starting salary is €34,000 annually, based on a 39-hour work week. The final salary will be based on releva…
Established Golf Cub / Venue & Restaurant located in the Centurion area is currently seeking a Senior Sous Chef. The ideal candidate should possess a minimum of 5 years of relevant…
Job Summary Chef - Roodepoort Diploma in professional baking and bakery management (NQF Level 6). Experienced baker with minimum of five years in the baking industry. Strong unders…
Junior Sous Chef position available with trendy Restaurant / Venue in Centurion. Looking for individuals with 3+ years relevant chef and cooking experience. Experience in al a cart…
As a prominent player in the catering industry, we actively seek out top talent. We are looking for a Sous Chef with good cullinary skills to oversee the operation of our Industria…
As a prominent player in the catering industry, we actively seek out top talent. We are looking for a Sous Chef with good cullinary skills to oversee the operation of our Industr…
A new restaurant opening in Bedfordview is currently looking for a Head Chef / Kitchen Manager. The ideal candidate should possess a minimum of 6 years of relevant experience in bo…
Junior Chef position available for upmarket Restaurant in Groenkloof. Looking for individuals with 2+ years relevant chef/kitchen management experience. Experience with al a carte …