Job SummarySOUS CHEF NEEDEDModern Italian restaurant in the heart of Sandton looking for a Sous Chef.SA ID only.Minimum 1 year in same position.Salary negotiable.Role include:Inventory control.Managing daily kitchen operations.Supervising staff.Consistent food delivery. Preparation, presentation and efficiency in the kitchen.Maintaining health and hygiene standards in the Restaurant.HotelJobsRecruiter
