Hospitality and Outdoor – New Vacancy – Junior Sous Chef / Senior CDP (Temporary position) Luxury Hotel – Mossel Bay Requirements: 2-3 years previous Sous chef experience in…
Our Client in Stellenbosch, a renowned winery recognized globally for its excellence, is currently seeking a Hot Section Chef De Partie. The ideal candidate should possess a Chef C…
Preparing, Cooking, and plating meals according to menu specification Lead team meeting, review performance and determine actions. Review performance, identify problem areas and …
Job Summary A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent / Temporary SECTOR : Hospitality BASIC SALARY : Market Related STAR…
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent / Temporary SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S…
Please note that this position is based in The Middle East, relocation, accommodation and additional benefits apply. A trusted and well established client of ours in The Middle E…
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