Bar Supervisor

• Supervise bar staff and ensure smooth day-to-day operations.
• Maintain high levels of customer service and ensure guest satisfaction.
• Oversee stock control, ordering, and inventory management.
• Train, motivate, and support bar staff to deliver consistent quality.
• Implement and monitor health, safety, and hygiene standards.
• Handle customer feedback and resolve issues efficiently.
• Support management with scheduling, reporting, and cost control.

• Proven experience as a Bar Supervisor or Senior Bartender.
• Strong leadership and people management skills.
• Excellent knowledge of beverages, cocktails, and bar operations.
• Ability to work under pressure in a fast-paced environment.
• Good communication skills and a customer-focused approach.
• Previous experience in the GCC region is an advantage.

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