
Seasonal Fixed Term Commis Chef
- Cape Town, Western Cape
- Contract
- Full-time
- Prepare food and provide prompt, courteous and accurate service to all the customers as per the set standards.
- Produce all necessary food for all food service operations as required and as instructed by the senior Chef.
- Maintaining quality and quantity control in all aspects, from portion control to freshness of the product presented.
- Plating and presenting meal items as per the seniors’ instructions as well as judging the quality of raw material & providing quality finished products
- Good knowledge of cooking styles, hygiene & safety standards and working in a fast-paced environment.
- Excellent attention to detail.
- Excellent organizational and time management skills
- Competitive basic salary and benefits
- Loyalty and recognition rewards programs
- Employee Assistance & Wellness programs