Assistant Catering Manager

Pietermaritzburg, KwaZulu-Natal
Permanent
Full-time

20 days ago

OverviewOur client is a leading South African contract catering company. The company provides tailored catering services to a wide range of sectors, including education, healthcare, retirement, commercial, and industrial institutions across South Africa and Eswatini. They service the industrial catering, private events and facilities management sectors. With a reputation for professionalism, innovation, and long-term client partnerships, they have established themselves as a trusted and values-driven leader in the South African food services industry.No. of Vacancies1Responsible For

Strong understanding of hygiene, food safety, and R638 compliance
HACCP or Food Safety training (advantageous)
Experience managing meal service in a clinical setting
Staff supervision, scheduling, and training skills
Ability to maintain portion control, food quality, and presentation standards
Stock control, ordering, and minimising waste
Good interpersonal and communication skills with medical and kitchen staff
Ability to work under pressure and meet strict meal service deadlines
Willing to work shifts, weekends, and public holidays
Physically fit, reliable, and committed to high standards of patient care
Knowledge of therapeutic diets and patient meal requirements
Basic computer literacy (Excel, email, stock systems)

Job NatureFull TimeEducational Requirements

Matric / Grade 12 (compulsory)
Minimum 2-3 years'experience in a hospital catering environment (essential)
Previous supervisory or assistant management experience

Experience RequirementsAt least 2Job LocationPietermaritzburgJob LevelIntermediate Position, Junior PositionHow to ApplyInterested candidates can send their resumes to natasha@njplacements.co.za mentioning "Job Title" in the subject line.

NJ Placement Consulting

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