Abattoir Technical Manager

• Develop and implement strategic technical and food safety plans to ensure compliance with industry regulations and standards.
• Lead and mentor a team dedicated to maintaining and enhancing food quality and safety.
• Collaborate with cross-functional teams to continuously improve processes and food safety and quality standards.
• Manage the day-to-day aspects of the site based technical functions and oversee the FSMS systems, ensuring they are effective and up to date.
• Ensure audit compliance with respect to internal, external, legal and customer requirements.
• Set and drive departmental KPI’s and challenge improvement when required to ensure targets are achieved and improved.
• Ensuring that our customers Codes of Practice is adhered to and any changes are implemented and effectively communicated to the wider business.

• Bachelor's degree in a related field (food science, meat processing, etc.)
• At least 5 years of experience in a technical management role within the meat processing industry
• Strong knowledge of food safety and quality regulations
• Excellent leadership and team management skills
• Proven track record in process improvement and cost reduction
• Demonstrated experience in a similar role within the FMCG industry.
• Strong leadership skills, with the ability to inspire and drive technical excellence.
• Excellent problem-solving skills and the ability to work effectively in a fast-paced environment

• Salary: R540K/yr - R500K/yr, negotiable
• Family Leave (Maternity, Paternity)
• Paid Time Off (PTO) (if applicable)

• Salary: negotiable.
• Our client is offering a highly competitive salary for this role based on experience.
• Apply for this role today, contact Rebecca Grylls, Kayla Pelser, or Miné Roux at Hire Resolve or on LinkedIn
• You can also visit the Hire Resolve website:

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