Food Sales Representative

• Minimum 2–3 years sales experience in the hospitality or food service industry
• Strong communication and negotiation skills
• Must have own car and valid driver’s license
• Self-motivated, target-driven, and well-presented

• Build and maintain strong relationships with clients in the restaurant and hotel sector
• Identify new business opportunities and grow the customer base
• Achieve sales targets and drive revenue growth
• Conduct client visits and product presentations
• Provide excellent customer service and after-sales support

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