
Wine Bar Manager | Foreshore - Cape Town | Trendy Wine Bar and Restaurant
- Foreshore, Cape Town
- R15,000-20,000 per month
- Permanent
- Full-time
- Full day-to-day management of a 60-seater wine bar
- Leading and motivating the team with energy and hands-on presence
- Accurate food costing, stock control, and inventory management
- Working closely with ownership to grow revenue and improve profit margins
- Ensuring wine knowledge is shared across the team and represented in every guest interaction
- Driving service standards, atmosphere, and customer loyalty
- Tues - Fri: 11 AM to close
- Saturday: 2 PM to close
- Wine knowledge: Essential!
- Strong inventory and food costing experience - tracking performance is non-negotiable
- An engaging, bubbly personality that lights up a room and connects with both customers and team
- Previous experience in a similar role or boutique bar environment
- R15,000 - R20,000 Gross, based on experience
- Potential for a performance-based turnover bonus if you help us grow