
Food & Beverage Supervisors & Team Leaders
- Queenstown, Eastern Cape
- Permanent
- Full-time
- Oversee smooth and efficient daily operations of the restaurant and bar.
- Deliver exceptional service.
- Develop and maintain a deep understanding of our unique food and beverage offerings.
- Collaborate with the kitchen team during service to ensure seamless quality and presentation.
- Supervise, train, and mentor Food and Beverage Attendants.
- Contribute to the success of a brand-new, high-profile F&B operation in an iconic Queenstown location.
- 12+ months supervisory experience gained in a similar role.
- 3 years experience working within a restaurant or hotel environment.
- A current RSA certificate.
- Solid understanding of alcohol (preferred but not essential).
- Excellent written and verbal communication skills.
- Exceptional customer service skills and an unwavering positive attitude.
- A high level of self-motivation and confidence.
- Diploma in Hospitality Management or similar (preferred but not essential)
- Availability to work evenings and weekends.
- Career Growth: Learning and development programs to boost your career.
- Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
- Global Perks: International accommodation discounts across our hotel brands.
- Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ.
- Experiences: Discounted entertainment and activities.
- Banking and Insurance: Exclusive health insurance offers and workplace banking benefits.
- Generous Leave: Parental and birthday leave.
- Wellness Boost: EAP and tailored wellness support.