We are on the look out for chefs to join are team. If cooking fresh food and enjoying a working team with Flexible days off this is the job for you then send your resume via what…
Kendrick Recruitment is now looking for a Pastry Chef De Partie for a Boutique property based in Sandton. This property is looking for a competent, experienced and committed Pastry…
Kendrick Recruitment is now seeking a passionate and diverse Chef Tournant for a beautiful Hotel based in Sandton. The Chef Tournant will act as a floating or relief chef who is su…
Kendrick Recruitment is now searching for a suitably qualified & experienced Junior Sous Chef (Cold Section) for a top-rated, uber-luxury 5* hotel, situated in the Sandton area of …
A large International Hotel Group is looking for a Strong Pastry Chef de Partie Must have Pastry experience at a fine dining level Top 10 experience a bonus Requirements H…
Sous Chef - Hotel - Melrose Description: The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, confe…
Head Chef | Randburg | Luxury Boutique Hotel We are currently looking for a Seasoned HEAD CHEF with a Proven Record of Creativity to join the vibrant boutique hotel and lead a te…
Job Number 24065062 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Afr…
Job Number 24067726 Job Category Food and Beverage & Culinary Location Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa Schedule Full-Time Located Remotel…
Job Description Head Chef | Randburg | Luxury Boutique Hotel We are currently looking for a Seasoned HEAD CHEF with a Proven Record of Creativity to join the vibrant boutique h…
Experienced Group Exec Chef required for multiple product Hospitality Group Culinary Degree or equivalent qualification from a recognized culinary institution. Minimum of 10 ye…
Job description A Game Lodge requires an experienced Executive/Head chef to run the a la carte restaurant as well as the whole kitchen department at the lodge. Includes wedding f…
Effective Kitchen Administration to minimize shortages and wastage and effective stock control, assuming full responsibility of any shortages, wastage, and variances. Meet mand…
Required for 4-star conference hotel, West Rand Non BEE R50k + 3-bed house Relevant experience in same role and environment To apply, send full CV + photo + references HO…
We are currently seeking a Head Chef who will be responsible for leading our kitchen team and overseeing all culinary operations. From kitchen management and staff training, you wi…
Large 4* property is seeking a skilled Sous Chef with strong capabilities and appropriate work experience to join its dynamic team. Exciting opportunity for a driven individual t…
Are you a talented, SEASONED and experienced Executive Chef looking for a new and exciting opportunity? We are currently seeking a 3+ star Executive Chef to join our prestigious ho…
Hospitality and Outdoor-Apply Today- Group Executive Chef Hotel/Lodge Group-Based in Gauteng Requirements Relevant Qualification in Culinary Arts Minimum 3-5 years’ work exp…
Hospitality and Outdoor-New Vacancy- Group Executive Chef Hotel/Lodge Group-Based in Gauteng Requirements Relevant Qualification in Culinary Arts Minimum 3-5 years’ work exp…
Job Number 24060474 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Afr…