PASTRY CHEF

  • Port Elizabeth, Eastern Cape
  • Permanent
  • Full-time
  • 19 days ago
Requirements:
  • Good communication skills/Able to converse well
  • A quick learner
  • Must be able to work shifts
  • Must have a suitable qualification in Catering
  • Previous work experience as a Pastry Chef essential (4years plus)
  • Own reliable transport
  • A knowledge of Menu Planning for High Teas & Dessert Menus
  • Buffet desserts
  • Banqueting catering desserts
  • Must be able to handle stressful situations

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